Contributor

Serena Whitaker

Serena is a passionate home cook who loves sharing delicious recipes. Her goal is to inspire others to create memorable meals with simple ingredients. Join her on this culinary adventure!

Recipes by Serena Whitaker

See more of Serena Whitaker's recipes

Lemon Blueberry Yogurt Tea Cake

I adore baking with yogurt, especially when it comes to making a moist cake. This Lemon Blueberry Yogurt Tea Cake is a delightful treat that combines the zesty brightness of lemon with sweet burst of blueberries. The yogurt not only adds a creamy texture but also keeps the cake light and fluffy. I often bring this cake to gatherings, and it never fails to impress! It's perfect for an afternoon tea or as a dessert after a light meal, and the vibrant colors make it visually appealing.

Breakfast Spinach And Feta Egg Muffins

I love starting my mornings with these Breakfast Spinach And Feta Egg Muffins! They’re so easy to make and packed with protein, making them a perfect grab-and-go option. I often whip up a batch on Sundays, so I have healthy breakfast choices all week long. The combination of fresh spinach and tangy feta cheese gives these muffins a delicious flavor that I can’t resist. Plus, they’re versatile—add in some tomatoes or peppers for an extra twist. Give them a try, and I bet you'll love them too!

Blueberry Lemon Breakfast Muffins

I absolutely love making these Blueberry Lemon Breakfast Muffins for a cheerful start to my day. The delightful combination of tangy lemon and sweet blueberries makes my mornings feel special. Whenever I bake them, the aroma fills my kitchen, inviting everyone to join me for breakfast. Plus, they're incredibly easy to whip up, making them a perfect quick treat for busy days. Trust me, once you taste the fluffy texture and zesty flavor, you'll want to make them a regular part of your breakfast rotation!

Healthy No Bake Oat Snack Bars

I love how quick and easy it is to make these Healthy No Bake Oat Snack Bars! With just a handful of wholesome ingredients, I can whip up a delicious snack that keeps me energized throughout the day. These bars are perfect for breakfast on-the-go, an afternoon pick-me-up, or even a guilt-free dessert. Plus, I can customize them with my favorite nuts and dried fruits, making them versatile and fun. They’re a staple in my kitchen, and I can't wait for you to try them out too!

Apple Cinnamon Breakfast Muffins

I love starting my day with these Apple Cinnamon Breakfast Muffins. They're not just delicious; they fill my kitchen with an irresistible aroma that gets me excited to eat! The combination of tart apples and warm cinnamon creates a comforting flavor that reminds me of cozy mornings at home. These muffins are also simple to make, letting me whip up a batch quickly before heading out. They're perfect for breakfast on the go or as a delightful treat to enjoy with my morning coffee.

Chocolate Filled Breakfast Croissants

I absolutely love starting my mornings with these delightful Chocolate Filled Breakfast Croissants. They are incredibly easy to make and are such a treat to bite into. The flaky, buttery pastry combined with the rich, melted chocolate is an indulgent way to kick off the day. I often prepare them on weekends for my family, and the joy on their faces when they take that first bite is priceless. Plus, they can be ready in just under 30 minutes, making them perfect for a quick yet luxurious breakfast.

One Pan Lemon Chicken And Potatoes

I’ve always loved the simplicity and satisfaction of a one-pan meal, especially when it comes with the bright flavors of lemon and herbs. This One Pan Lemon Chicken and Potatoes recipe quickly became a family favorite at our dinner table. The chicken comes out tender and juicy, while the potatoes become wonderfully roasted with that zesty lemon juice. It’s not just delicious; it’s also incredibly easy to prepare and clean up, making it a perfect weeknight option for busy evenings.

Moist Chocolate Layer Cake From Scratch

When I decided to bake a chocolate cake from scratch, I was determined to create something truly special. I wanted layers that were moist and decadent, which is often a challenge when baking chocolate cakes. After several attempts and different recipes, I found that using quality ingredients like high-quality cocoa powder and buttermilk made all the difference. This cake boasts a rich flavor and a texture that is soft yet firm, making it perfect for any celebration or simply to indulge in after dinner.